Local Finds at Market Basket

At Market Basket, we’re proud to support the incredible local brands that help make our region so unique. From the rolling farmlands of New Hampshire to the coastal kitchens of Cape Cod, our shelves are stocked with products made right here in New England. Whether it’s a jar of small-batch jam, a loaf of artisan bread, or a family-favorite chicken pie, these local companies share our commitment to quality, tradition, and community. By choosing local, you’re not only getting fresher, more flavorful food—you’re helping to sustain the farmers, bakers, brewers, and makers who call this region home. Explore some of our favorite local partners below and taste the best New England has to offer.

Bianco & Sons – Medford, MA

In 1960, Joseph Bianco Sr. opened a neighborhood butcher shop with one promise: use only the best cuts, season them right, and treat everyone like family. Three generations later, we’re still doing just that. Based in Medford, MA, Bianco & Sons crafts top-quality Italian sausages and marinated meats for customers across New England. From classic sweet and hot Italian links to marinated steak tips and specialty items, Bianco’s commitment to quality and heritage makes us a favorite for weeknight dinners and summer cookouts alike.

Spotlight Item: Italian Sausages and Links

Absolutely try their 1 lb sausages – Bianco & Sons sausages bring bold, local flavor to your plate. Try their Sweet or Hot Italian Sausage, cheesy Garlic & Cheese links, or the uniquely seasoned Chinese Brand Links. Perfect for grilling, stir-fries, or hearty dinners—these Massachusetts-made favorites never disappoint.

Centerville Pie Co. – Hyannis, MA
Tucked away on Cape Cod, Centerville Pie Co. was founded by two friends with a shared passion for homemade pies and comforting family recipes. Their savory chicken pie, packed with tender chicken and rich gravy inside a flaky, golden crust, quickly became a local legend—and even landed national attention after being featured by Oprah Winfrey. Today, Centerville Pie Co. continues to bake each pie with care in their Hyannis kitchen, offering a delicious taste of New England tradition with every bite.

Spotlight Item: Chicken Pot Pie

Centerville’s Chicken Pot Pie is comfort food done right. Made on Cape Cod with tender white meat chicken, rich gravy, and a flaky, golden crust—it’s a hearty, homemade classic you’ll love straight from the oven.

Joseph’s Bakery – Lawrence, MA

Joseph’s Bakery is a proud, third-generation family business based right here in New England. It all started in 1952, when Joseph Boghos came from Syria to Boston and began sharing his family’s pita bread. By 1972, Joseph’s Bakery officially opened—and they’ve been baking fresh, authentic pita, lavash, and wraps ever since. Today, Joseph’s is America’s #1 pita and lavash brand. Find favorites like Original and Flax Pita Bread, Flax and Boghosian Valley Lavash, Gluten-Free Wraps, and new Greek-Style Pocketless Pita at your local Market Basket.

Spotlight Item: Joseph’s Original Pita Bread

Joseph’s Pita Bread is soft, fresh, and perfect for sandwiches, wraps, or dipping. Baked in Massachusetts with wholesome ingredients and time-honored recipes, it’s a local favorite that brings bakery-quality flavor to every bite.

Tru – Natick, MA
Tru was founded with a simple mission: to create refreshing, better-for-you beverages powered by plants and packed with functional benefits. Made in Massachusetts, Tru’s line of shots and drinks support immunity, energy, hydration, and focus—without added sugar, artificial ingredients, or empty promises. Whether you’re starting your day or looking for a clean afternoon boost, Tru delivers real wellness in every sip, making it easier to feel good naturally.

Spotlight Item: Tru Gut Sparkling

Naturally flavored with notes of peach, Tru Gut Sparkling Drink is a caffeine free functional beverage made with prebiotics, probiotics, and real fruit juice.

Golden Cannoli – Chelsea, MA
Family-owned and operated since 1970, Golden Cannoli has brought the joy of traditional Italian desserts to homes across New England and beyond. Located in Chelsea, Massachusetts, the bakery specializes in hand-rolled cannoli shells and ready-to-eat filled cannoli that are crisp, creamy, and always irresistible. Whether you’re building your own cannoli bar or picking up a tray for your next gathering, Golden Cannoli makes every moment a little sweeter with authentic Italian flair.

Spotlight Item: Golden Cannoli Ready-To-Serve Chips

  This impressive dessert is perfect for potlucks, picnics and parties!  Like all of our products, cannoli chip platters are nut free, kosher and have no transfat! You’ll love our powdered sugar cannoli chips, a perfect blend of sugar and cannoli shell. We love eating them plain or crumbling them on top of ice cream or pudding.  Be sure to try them with the

Teddie Peanut Butter – Everett, MA
Crafted in Everett, Massachusetts since 1925, Teddie Peanut Butter is a New England favorite known for its rich, nutty flavor and all-natural ingredients. Made from just roasted peanuts and salt (or no salt at all), Teddie skips the additives and focuses on real taste. With creamy and crunchy varieties and no added sugar or hydrogenated oils, it’s the perfect spread for sandwiches, smoothies, or baking. A local legend with a loyal following, Teddie is peanut butter done right.

Spotlight Item: All Natural Smooth Peanut Butter

Teddie All Natural Peanut Butter contains just peanuts and a pinch of salt. We do not add oils, sweeteners or any other additives to hide the natural goodness of our peanut butter. We don’t need to! When you use the best peanuts, the flavor speaks for itself.

 Hood – Lynnfield, MA
Established in 1846, Hood has been a cornerstone of New England’s dairy industry for over 175 years. From its early days in Charlestown to its current headquarters in Lynnfield, Massachusetts, Hood has built a legacy of trust and quality in every glass of milk, scoop of ice cream, and spoonful of cottage cheese. As one of the region’s most recognized dairy brands, Hood remains committed to innovation and family values—delivering the freshness you expect and the taste you love.

 Gorton’s – Gloucester, MA
A true New England original, Gorton’s has been delivering quality frozen seafood since 1849 from the historic port of Gloucester, Massachusetts. Best known for its signature golden fish sticks and crispy fillets, Gorton’s combines over 175 years of experience with a commitment to sustainability and family-friendly convenience. With wild-caught seafood and trusted recipes

, Gorton’s helps make seafood night simple, delicious, and satisfying for everyone at the table.

 Jessica’s Brick Oven – North Andover, MA
In North Andover, Massachusetts, Jessica’s Brick Oven bakes traditional artisan breads and pizza crusts that elevate everyday meals. With a passion for quality and simplicity, their products are made with wholesome ingredients and baked to perfection for that golden, brick oven taste. Whether you’re layering sandwiches, making homemade pizza, or serving warm bread with dinner, Jessica’s brings warmth, comfort, and authenticity to your table.

 Taza Chocolate – Somerville, MA
Taza crafts stone ground chocolate from bean to bar at their Somerville, MA chocolate factory. Taza’s unique chocolate making process uses traditional stone mills to grind cacao, capturing all the bright, fruity flavors and textures of their premium Direct Trade beans. The result is dark chocolate that’s bold, rustic, and satisfyingly gritty — unlike any other chocolate you’ve tasted! Paleo-friendly, vegan, and organic, with NO dairy, NO soy, NO gluten.

Spotlight Item: Taza Perfectly Unrefined Amaze Bars

Amaze Bars take stone ground chocolate to a whole new level, pairing bold, minimally processed dark chocolate with unforgettable flavor combos. Each bar starts with perfectly unrefined, organic cacao that’s stone ground for a gritty, intense texture and flavor that lets the cacao’s natural personality shine. The Wicked Dark 95% bar is for true dark chocolate lovers—super intense with just 2g of sugar and a bright, fruity cacao flavor that shouts loud and proud. For something a little more indulgent, the 60% Toffee, Almond & Sea Salt bar brings a trifecta of sweet, salty, and nutty. Craving crunch? Try the 70% Raspberry Crunch bar, bursting with berry essence and puffed quinoa. Or go for the 80% Sea Salt & Almond bar, loaded with fresh roasted almonds and just the right sprinkle of sea salt. No matter which you choose, these bars are here to amaze.

Loco Coffee Co. – Holliston, MA

Loco Coffee was born in Massachusetts by two lifelong friends looking for a better coffee to fuel their day. Brewed for the caffeine cravers, rule breakers, and chaos chasers. It’s bold, clean energy for those who don’t follow the script. If you like to live with just enough madness to keep things interesting, welcome to the Mayhem.

Spotlight Item: Loco Mocha Libre

This isn’t just chocolate meeting coffee; it’s a romance novel in a cup with all the drama, passion, and questionable decisions – like texting your ex after the third cup. Mocha Libre isn’t here to play it safe—it’s bold cold brew, rich cocoa, and creamy oat milk all tangled up in a love triangle of flavor. With just 4g of sugar and a clean 180mg caffeine kick, it’s the kind of drink that gives you energy, confidence, and maybe just a little too much sass for your morning meeting. Dairy-free and brewed in Massachusetts, it’s your go-to can for fueling chaos in the most delicious way possible.

Old Neighborhood Foods – Lynn, MA 
A proud part of Lynn, Massachusetts since 1914, Old Neighborhood Foods is a fourth-generation family company making premium deli meats, sausages, and marinated meats. With recipes rooted in tradition and quality you can taste, their products bring bold, satisfying flavor to sandwiches, stir-fries, and backyard barbecues. Whether you’re grilling steak tips or building a classic roast beef sub, Old Neighborhood delivers New England flavor with every bite.

 

Thin ‘N Trim – Lynn, MA 
Sister brand to Old Neighborhood Foods, Thin ‘N Trim offers lean, better-for-you deli meats and sausages made right in Lynn, Massachusetts. Their lineup is crafted without artificial ingredients or fillers and focuses on high-protein, low-fat options that support healthy lifestyles. With delicious flavors and trusted nutrition, Thin ‘N Trim makes it easy to enjoy classic deli favorites without compromise.

 Mrs. Budd’s – Manchester, NH
With a legacy that began in 1947, Mrs. Budd’s has become synonymous with hearty, homestyle chicken pies made the old-fashioned way. Based in Manchester, New Hampshire, this beloved brand is best known for its generously filled pies made with white meat chicken, fresh vegetables, and flaky crusts. Mrs. Budd’s continues to deliver the comforting taste of homemade meals with the convenience families need, making it a staple in Northeast freezers for generations.

Tuscan Kitchen – Salem, NH
Inspired by the rustic flavors of Italy, Tuscan Kitchen brings artisan Italian cuisine to New England with handcrafted pastas, sauces, and specialty foods made from premium ingredients. Founded in Salem, New Hampshire by restaurateur Joe Faro, Tuscan Kitchen creates restaurant-quality meals that celebrate old-world traditions. From house-made ravioli to rich tomato sauces, each product is a tribute to the food and culture of Tuscany—perfect for elevating weeknight dinners or special gatherings.

Wrap City Chips – Londonderry, NH
Born from the culinary creativity of a New Hampshire-based sandwich shop, Wrap City Chips reinvent snacking with bold, baked wrap chips made from real tortilla wraps. Light, crispy, and packed with flavor, these chips are perfect for dipping or snacking straight from the bag. With unique textures and seasoned varieties, Wrap City Chips bring something new to the snack aisle—all crafted with the same passion and fun spirit that started it all.

Brown Cow Yogurt – Londonderry, NH
Brown Cow Yogurt, produced in Londonderry, New Hampshire, offers a nostalgic taste of how yogurt used to be—with rich, whole milk and a distinctive cream top that’s never homogenized. Each batch is crafted in small quantities with simple, natural ingredients and delicious, real fruit on the bottom. It’s a creamy, wholesome treat that harkens back to farm-fresh simplicity and brings comfort to every spoonful.

Stonyfield Organic – Wilton, NH
From its start as a small organic farming school in New Hampshire, Stonyfield has grown into one of the nation’s most trusted names in organic dairy. Committed to sustainability, animal welfare, and healthy food, Stonyfield produces organic yogurts, smoothies, and kids’ snacks that families can feel good about. Made with milk from pasture-raised cows and no artificial ingredients, every product is a step toward a better food system and a healthier planet.

Little Rhodys – Cranston, RI

Rooted in Rhode Island, Little Rhodys offers farm-fresh eggs from pasture-raised hens that are free to roam and fed a vegetarian diet. Committed to ethical farming and sustainability, Little Rhodys delivers eggs with rich, golden yolks and superior taste, all while supporting local agriculture. Whether you’re baking, scrambling, or poaching, Little Rhodys eggs bring natural flavor and nutrition to your breakfast table—straight from a small New England farm.

 Stonewall Kitchen – York, ME
Founded at a humble farmers market stand in York, Maine in 1991, Stonewall Kitchen has grown into a celebrated gourmet brand known for its jams, sauces, baking mixes, and kitchen essentials. Each product is carefully crafted with premium ingredients and timeless recipes—from their iconic Wild Maine Blueberry Jam to savory simmering sauces and pancake mixes. Rooted in coastal Maine but loved nationwide, Stonewall Kitchen captures the spirit of New England hospitality in every jar.